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Author: Mamadou Goïta & Emile Frison

Home›Author: Mamadou Goïta & Emile Frison

Mamadou Goïta & Emile Frison

Mamadou Goïta and Emile Frison are members of the International Panel of Experts on Sustainable Food Systems (IPES-Food). On 7 September, the panel released a report entitled: 'The Added Value(s) of Agroecology: Unlocking the potential for transition in West Africa'.

  • A farmer in Senegal West Africa tests methods of agroecology on the resilience of crops. Credit: FAO.
    ClimateEconomyWest
    By Mamadou Goïta & Emile Frison
    September 22, 2020
    3217
    0

    For sustainable agriculture in West Africa, let’s leave our echo chambers

    Regional governments are supporting agroecology with one hand and business as usual with the other. Sustainable agriculture is growing fast in West Africa, and the transition ...
    Read More

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